I was super excited that so many of you found my paleo meal plan from January and that it was a big hit for you! We REALLY enjoyed the honey chicken thighs… yum, yum, yum! I’ve generally not been a big lover of the dark meat, but those chicken thighs made a convert out of me. And the pork chops with onions and pears… OH. MY. These two dishes are now both a regular part of our monthly meal plan FO’ SHO’!
As I was planning for February, I’ve had a hankerin’ for some sort of new seafood dish. I’ve grown to really like seafood. I can remember being a little girl and cringing at the thought of anything “fishy.” Back then, I’d take a burger any day of the week over a crustacean. But as my palate has “matured” I’ve become quite fond of the oceanic options. So, in February we are going to try a new recipe from our Practical Paleo book called Pesto Shrimp & Squash Fettuccine. Doesn’t that sound delicious? I’ve missed real Italian food since eating paleo, so this will be quite a treat!
Here’s our meal plan for February (click on the image to see the full plan with complete shopping list). And just a reminder that if you need any recipes from the meal plan that aren’t listed, simply comment on this post with what you need and I’d be happy to point you in the right direction!} Happy eating!
P.S. :: All of the recipes on our plan that have web links are actually from our Practical Paleo book. I just wanted to give you a link in case you don’t have the book, or aren’t going to get the book, or don’t like books. :) Enjoy!
If I ascend into heaven, You are there;
If I make my bed in hell, behold, You are there.
If I take the wings of the morning,
And dwell in the uttermost parts of the sea,
Even there Your hand shall lead me,
And Your right hand shall hold me. | Psalm 139:8-10