slow cooker green bean casserole {gf/df}

Thanksgiving is nearly here and I can just smell all the traditional yumminess! This is a recipe I developed after searching for the perfect gluten and dairy free recipe for green bean casserole, but nothing struck my fancy. You make the mushroom soup first and then combine with the other ingredients in a crockpot... so … Continue reading slow cooker green bean casserole {gf/df}

taco bowls

Weekly staple in the Waters Home! INGREDIENTS 1.5 lb ground bison *if unable to purchase bison, try ground turkey or ground chicken 1 can of beans (your choosing!) 1 packet taco seasoning (low sodium if possible) 1 small bag of greens (your choosing!) 2 large tomatoes, chopped 1 avocado 1 cup of rice, cooked Shredded cheese (optional) 1 bunch cilantro (optional) INSTRUCTIONS Cook … Continue reading taco bowls

onion rings {gf}

This delicious (and WW friendly!) recipe is simple and soooo good! I made turkey bacon cheeseburgers (with Manchego... mmmm) to accompany these golden goodies. INGREDIENTS 1 large yellow onion1 1/2 cups crispy rice cereal - crushed until it’s fine crumbs (make sure it’s gf if you require that)2 T gf bread crumbs 1 tsp garlic … Continue reading onion rings {gf}

spinach, artichoke + goat cheese galette {gf}

Until yesterday, I had no idea what a “galette” was. You? According to Webster’s, a galette is “any of various thin, round cakes or pastries, often with a filling or topping”. I’ve been seeing them lately all over Pinterest, so thought I’d give it a go for dinner at my parents’ home this weekend. I … Continue reading spinach, artichoke + goat cheese galette {gf}

dad’s potato salad

I came across this recipe and adapted it for our eating style. It's seriously delicious! And, I was elated when my dad, who is basically a potato salad eating aficionado, said he loved it, too. Potato salad for the win! INGREDIENTS 2 1/2 - 3 lbs baby red potatoes 3 T white vinegar 2 large celery … Continue reading dad’s potato salad

homemade mayonnaise

HOMEMADE MAYO Ingredients: 1 16 oz. mason jar (a narrow jar is best) Immersion blender 1 cup olive oil 1 large egg yolk 1 T apple cider vinegar 1 T water 1 tsp salt Directions: Separate yolk from whites. Save yolk. Place yolk in mason jar with apple cider vinegar, water, salt and olive oil. Use … Continue reading homemade mayonnaise